Blondies

Hey, y'all. A few months ago, I posted about making brownies. Over the past few months, I've started baking more and realized how much I really liked it. Last week I decided to try my hand at blondies.* Seeing as though I had never attempted these before, I decided it would be fun to make them. I got the recipe from here: http://www.foodnetwork.com/recipes/food-network-kitchens/blondies-recipe3/index.html

The first step was to mix some of the wet ingredients together:

Then, we mix the dry ingredients:

Then, of course, we beat the ingredients together:

Then, we add the chips.

After they cook and all, they looked suspiciously like cookie bars:

Now, the verdict:
I was a little worried about them, especially because I had not made them previously. Nonetheless, I ate them. I also gave them to several friends, who all agreed with me. They were extremely moist and incredibly soft. It was a problem for my whole family. They were gone in two days.

* I was watching Nancy Drew, which always inspires me to either bake blondies/lemon bars or buy loafers.